Rockland 
Water Activity [EPUB ebook] 
Theory and Applications to Food

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ปกของ Rockland: Water Activity (ePUB)

This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of the Symposium was to explore some basic principles relating to the influences of water activity on food quality.

€75.76
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รูป EPUB ● หน้า 424 ● ISBN 9781351405102 ● สำนักพิมพ์ CRC Press ● การตีพิมพ์ 2017 ● ที่สามารถดาวน์โหลดได้ 3 ครั้ง ● เงินตรา EUR ● ID 5591836 ● ป้องกันการคัดลอก Adobe DRM
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Rockland

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