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T-s Chang & S-x Zhu
PRINCIPLES, TECHNIQUES AND APPLICATIONS IN MICROSURGERY [PDF ebook]

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This book is a comprehensive volume on microsurgery in China. It covers the history, general concepts, equipment and techniques of microsurgery. Unlike other books on the same subject which concentrate mainly on plastic surgery and hand surgery, this book introduces the applications of microsurgical techniques in neurosurgery, gastro-enterology and orthopaedic surgery. This is a valuable text as the vast experience of Chinese microsurgery is also included.

€299.99

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Bahasa Inggeris ● Format PDF ● Halaman-halaman 400 ● ISBN 9789814415194 ● Saiz fail 130.9 MB ● Penyunting T-s Chang & S-x Zhu ● Penterjemah Ping-chung Leung ● Penerbit World Scientific Publishing Company ● Bandar raya Singapore ● Negara SG ● Diterbitkan 1986 ● Muat turun 24 bulan ● Mata wang EUR ● ID 2778999 ● Salin perlindungan Adobe DRM

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