T-s Chang & S-x Zhu 
PRINCIPLES, TECHNIQUES AND APPLICATIONS IN MICROSURGERY [PDF ebook] 

Destek
This book is a comprehensive volume on microsurgery in China. It covers the history, general concepts, equipment and techniques of microsurgery. Unlike other books on the same subject which concentrate mainly on plastic surgery and hand surgery, this book introduces the applications of microsurgical techniques in neurosurgery, gastro-enterology and orthopaedic surgery. This is a valuable text as the vast experience of Chinese microsurgery is also included.
€299.99
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Dil İngilizce ● Biçim PDF ● Sayfalar 400 ● ISBN 9789814415194 ● Dosya boyutu 130.9 MB ● Editör T-s Chang & S-x Zhu ● Çevirmen Ping-chung Leung ● Yayımcı World Scientific Publishing Company ● Kent Singapore ● Ülke SG ● Yayınlanan 1986 ● İndirilebilir 24 aylar ● Döviz EUR ● Kimlik 2778999 ● Kopya koruma Adobe DRM
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