Catalog > Guia > Comida / Bebida > W. Mattieu Williams: The Chemistry of Cookery (ePUB)

W. Mattieu Williams
The Chemistry of Cookery [EPUB ebook]

Apoio

Capa do W. Mattieu Williams: The Chemistry of Cookery (ePUB)

DURING the infancy of the Birmingham and Midland Institute, when my classes in Cannon Street constituted the whole of its teaching machinery, I delivered a course of lectures to ladies on ‘Household Philosophy, ’ in which ‘The Chemistry of Cookery’ was included. In collecting material for these lectures, I was surprised at the strange neglect of the subject by modern chemists.

€1.99

Compre este e-book e ganhe mais 1 GRÁTIS!

Língua Inglês ● Formato EPUB ● ISBN 9788822863676 ● Tamanho do arquivo 0.8 MB ● Editora W. Mattieu Williams ● Publicado 2016 ● Carregável 24 meses ● Moeda EUR ● ID 6867880 ● Proteção contra cópia DRM social

Mais ebooks do mesmo autor(es) / Editor

W. Mattieu Williams

37.773 Ebooks nesta categoria

Capa do Alexey Evdokimov: 30 of the Sexiest Dessert Recipes of All Time

Alexey Evdokimov: 30 of the Sexiest Dessert Recipes of All Time

You do not need many words, just try it and you will understand everything yourself. These desserts are sure to satisfy you in every way. Bon Appetit !!!P.s. All recipes with pictures. …

Capa do Jane Devonshire: Vegetarian Hassle Free, Gluten Free

Jane Devonshire: Vegetarian Hassle Free, Gluten Free

This is the food that Jane cooks at home – stress free with easily available ingredients. Food that families can enjoy, and packed full of recipes which can be on the table for quick for mid-week din …

Capa do Calum Franklin: The Pie Room

Calum Franklin: The Pie Room

”Calum is the pie king” Jamie Oliver ”If you want to know how to make a pie, Calum is your go-to man!” Tom Kerridge Discover the definitive pie bible from self-confessed pastry deviant, chef and …

Capa do Amy Sheppard: Hob

Amy Sheppard: Hob

Short of time, short of money? Entertaining friends or looking for a perfect mid-week meal? Discover 80 great tasting, time-saving recipes with HOB! Sick of endless cooking for an uninspiring meal? O …

Capa do Hope Comerford: Fix-It and Forget-It Freezer to Instant Pot

Hope Comerford: Fix-It and Forget-It Freezer to Instant Pot

New York Times Bestselling Series! Meal prep made easy with 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family! Imagine pulling a container out of the freezer, dumping the fro …

Capa do Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Capa do Sheddy Hussain: Amma Sidra’s Authentic Pakistani Cuisine

Sheddy Hussain: Amma Sidra’s Authentic Pakistani Cuisine

Ignite your culinary curiosity with Amma Sidra’s Authentic Pakistani Cuisine! This book, inspired by Sheddy”s delightful You Tube channel ‘@sheddyskitchen’, is a loving homage to his mother, an outs …

Capa do Lillian B. Lansdown: How to Prepare and Serve a Meal And Interior Decoration

Lillian B. Lansdown: How to Prepare and Serve a Meal And Interior Decoration

Lillian B. Lansdown "How to Prepare and Serve a Meal And Interior Decoration" is a Culinary nonfiction masterpiece that combines practical cooking advice with elegant interior design tips, …

Capa do Caroline Aitken & Martin Crawford: Food from your Forest Garden

Caroline Aitken & Martin Crawford: Food from your Forest Garden

How do you cook heartnuts, hawthorn fruits or hostas? What”s the best way to preserve autumn olives or to dry chestnuts? Forest gardening – a novel way of growing edible crops in different vertical …

Capa do Hugh Fearnley-Whittingstall: River Cottage Light & Easy

Hugh Fearnley-Whittingstall: River Cottage Light & Easy

”Eating more healthily isn”t about denial. For example, reducing one”s dependence on wheat flour and dairy ingredients, which don”t appear at all in this book, turns out to be a delicious voyage …

Próxima página >>>