The consumption of functional foods has emerged as a major consumer-driven trend, based on the needs of an ever-growing health conscious population that wants to exercise greater control over its health. Focusing on an important sector of this rapidly growing field, Asian Functional Foods discusses the theoretical and practical aspects of functiona
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语言 英语 ● 格式 PDF ● 网页 672 ● ISBN 9781420028119 ● 编辑 Chi-Tang Ho & Fereidoon Shahidi ● 出版者 CRC Press ● 发布时间 2005 ● 下载 3 时 ● 货币 EUR ● ID 5697295 ● 复制保护 Adobe DRM
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