S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB) < الهندسة الكيميائية < الهندسة / التقنيات < علوم < آخر الأخبار

S. K. Singh
Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products [EPUB ebook]

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غلاف S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

This book provides detailed information of the formation of bioactive peptides from dairy products. It comprehensively describes the medicinal and nutritional value of primary classes of bioactive milk peptides. Students and professionals from the fields of pharmacology, dairy, food science and biochemistry will find work of utmost use.

€262.65

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لغة الإنجليزية ● شكل EPUB ● صفحات 261 ● ISBN 9789354102264 ● الناشر Oxford Book Company ● نشرت 2016 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 8235501 ● حماية النسخ Adobe DRM

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المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

Dr. Singh S. K.S. K. Singh

8٬767 كتب إلكترونية في هذه الفئة

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