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S. K. Singh
Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products [EPUB ebook]

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Couverture du S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

This book provides detailed information of the formation of bioactive peptides from dairy products. It comprehensively describes the medicinal and nutritional value of primary classes of bioactive milk peptides. Students and professionals from the fields of pharmacology, dairy, food science and biochemistry will find work of utmost use.

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Langue Anglais ● Format EPUB ● Pages 261 ● ISBN 9789354102264 ● Maison d’édition Oxford Book Company ● Publié 2016 ● Téléchargeable 3 fois ● Devise EUR ● ID 8235501 ● Protection contre la copie Adobe DRM

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