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S. K. Singh
Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products [EPUB ebook]

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Portada de S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

This book provides detailed information of the formation of bioactive peptides from dairy products. It comprehensively describes the medicinal and nutritional value of primary classes of bioactive milk peptides. Students and professionals from the fields of pharmacology, dairy, food science and biochemistry will find work of utmost use.

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Idioma Inglés ● Formato EPUB ● Páginas 261 ● ISBN 9789354102264 ● Editorial Oxford Book Company ● Publicado 2016 ● Descargable 3 veces ● Divisa EUR ● ID 8235501 ● Protección de copia Adobe DRM

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