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S. K. Singh
Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products [EPUB ebook]

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Sampul S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

This book provides detailed information of the formation of bioactive peptides from dairy products. It comprehensively describes the medicinal and nutritional value of primary classes of bioactive milk peptides. Students and professionals from the fields of pharmacology, dairy, food science and biochemistry will find work of utmost use.

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Bahasa Inggris ● Format EPUB ● Halaman 261 ● ISBN 9789354102264 ● Penerbit Oxford Book Company ● Diterbitkan 2016 ● Diunduh 3 kali ● Mata uang EUR ● ID 8235501 ● Perlindungan salinan Adobe DRM

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