E-bok > Sciences > Teknik > Kemiteknik > S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

S. K. Singh
Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products [EPUB ebook]

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Omslag till S. K. Singh: Encyclopaedia Of Microbiological Analysis Of Milk And Dairy Products (ePUB)

This book provides detailed information of the formation of bioactive peptides from dairy products. It comprehensively describes the medicinal and nutritional value of primary classes of bioactive milk peptides. Students and professionals from the fields of pharmacology, dairy, food science and biochemistry will find work of utmost use.

€262.65

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Språk Engelska ● Formatera EPUB ● Sidor 261 ● ISBN 9789354102264 ● Utgivare Oxford Book Company ● Publicerad 2016 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 8235501 ● Kopieringsskydd Adobe DRM

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