Access the Latest Advances in Food Quality Optimization and Safety Assurance Thermal processing has undergone a remarkable amount of research throughout the past decade, indicating that the process not only remains viable, but that it is also expanding around the world.An organized exploration of new developments in academic and current food industr
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Język Angielski ● Format PDF ● Strony 522 ● ISBN 9781420058598 ● Redaktor Ricardo Simpson ● Wydawca CRC Press ● Opublikowany 2009 ● Do pobrania 3 czasy ● Waluta EUR ● ID 4115697 ● Ochrona przed kopiowaniem Adobe DRM
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