Vitamin C (ascorbic acid) is a key vitamin to animals and plants. This book looks at all aspects of vitamin C; its chemical and biochemical properties, its role in various plants and animals and its effect on our health. Written by an international team of experts, together they represent much of the expertise on vitamin C throughout the world.
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Dil İngilizce ● Biçim PDF ● Sayfalar 344 ● ISBN 9781135320065 ● Editör Han Asard & James May ● Yayımcı CRC Press ● Yayınlanan 2004 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 6206922 ● Kopya koruma Adobe DRM
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