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Y. H. Hui 
Handbook of Meat and Meat Processing [PDF ebook] 

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Bìa của Y. H. Hui: Handbook of Meat and Meat Processing (PDF)

Retitled to reflect expansion of coverage from the first edition, Handbook of Meat and Meat Processing, Second Edition, contains a complete update of materials and nearly twice the number of chapters. Divided into seven parts, the book covers the entire range of issues related to meat and meat processing, from nutrients to techniques for preservati

€255.34
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định dạng PDF ● Trang 1000 ● ISBN 9781439836842 ● Biên tập viên Y. H. Hui ● Nhà xuất bản CRC Press ● Được phát hành 2012 ● Có thể tải xuống 6 lần ● Tiền tệ EUR ● TÔI 2382053 ● Sao chép bảo vệ Adobe DRM
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Thêm sách điện tử từ cùng một tác giả / Biên tập viên

Y. H. HuiWest Sacramento, California, USA) Hui Y. H. (Science Technology System

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