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Y. H. Hui 
Handbook of Meat and Meat Processing [PDF ebook] 

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Omslag till Y. H. Hui: Handbook of Meat and Meat Processing (PDF)

Retitled to reflect expansion of coverage from the first edition, Handbook of Meat and Meat Processing, Second Edition, contains a complete update of materials and nearly twice the number of chapters. Divided into seven parts, the book covers the entire range of issues related to meat and meat processing, from nutrients to techniques for preservati

€255.34
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Formatera PDF ● Sidor 1000 ● ISBN 9781439836842 ● Redaktör Y. H. Hui ● Utgivare CRC Press ● Publicerad 2012 ● Nedladdningsbara 6 gånger ● Valuta EUR ● ID 2382053 ● Kopieringsskydd Adobe DRM
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Y. H. HuiWest Sacramento, California, USA) Hui Y. H. (Science Technology System

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