Cool season grain legumes including pea, faba bean, lentil, chickpea, and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances in genetics, genomics, and breeding of these crops. The "state of the art" for the individual crops differs; howeve
€237.78
购买此电子书可免费获赠一本！
语言 英语 ● 格式 PDF ● 网页 470 ● ISBN 9781439883396 ● 编辑 Jose Ignacio Cubero & Chittaranjan Kole ● 出版者 CRC Press ● 发布时间 2011 ● 下载 3 时 ● 货币 EUR ● ID 7123818 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器
来自同一作者的更多电子书 / 编辑
254,773 此类电子书
