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Dev Raj
Technological Innovations In Potato Processing [EPUB ebook]

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غلاف Dev Raj: Technological Innovations In Potato Processing (ePUB)

1. Potato Processing An Overview 2. Quality Characteristics of Potato Tubers 3. Principles and Methods for Potato Processing 4. Quality Requirement for Processing 5. Innovations in Product Preparation 6. Factors Effecting Processing Quality 7. Principles for Control of Quality Constrains 8. Quality of Processed Products 9. Additives in Potato Processing 10. Quality Evaluation Methods 11. Project for Establishment of Potato Processing Plant

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لغة الإنجليزية ● شكل EPUB ● صفحات 250 ● ISBN 9789390212385 ● الناشر Narendra Publishing House ● نشرت 2017 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 8269481 ● حماية النسخ Adobe DRM

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