Jerome O. Nriagu & Piotr Szefer: Mineral Components in Foods (PDF) < مختلف. < طبي < علوم < آخر الأخبار

Jerome O. Nriagu & Piotr Szefer
Mineral Components in Foods [PDF ebook]

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غلاف Jerome O. Nriagu & Piotr Szefer: Mineral Components in Foods (PDF)

Recent studies have raised concerns about the health effects of dietary exposure to trace elements. An estimated 40 percent of the world’s population suffers from developmental and metabolic functional disorders due to trace element deficiencies. Conversely, there is an established link between excess intake of mineral components and diseases of th

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لغة الإنجليزية ● شكل PDF ● صفحات 480 ● ISBN 9781420003987 ● محرر Jerome O. Nriagu & Piotr Szefer ● الناشر CRC Press ● نشرت 2006 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 5696399 ● حماية النسخ Adobe DRM

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Jerome O. Nriagu Piotr Szefer

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