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Jerome O. Nriagu & Piotr Szefer
Mineral Components in Foods [PDF ebook]

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Hoes van Jerome O. Nriagu & Piotr Szefer: Mineral Components in Foods (PDF)

Recent studies have raised concerns about the health effects of dietary exposure to trace elements. An estimated 40 percent of the world’s population suffers from developmental and metabolic functional disorders due to trace element deficiencies. Conversely, there is an established link between excess intake of mineral components and diseases of th

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Taal Engels ● Formaat PDF ● Pagina’s 480 ● ISBN 9781420003987 ● Editor Jerome O. Nriagu & Piotr Szefer ● Uitgeverij CRC Press ● Gepubliceerd 2006 ● Downloadbare 3 keer ● Valuta EUR ● ID 5696399 ● Kopieerbeveiliging Adobe DRM

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