Recent studies have raised concerns about the health effects of dietary exposure to trace elements. An estimated 40 percent of the world’s population suffers from developmental and metabolic functional disorders due to trace element deficiencies. Conversely, there is an established link between excess intake of mineral components and diseases of th
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Língua Inglês ● Formato PDF ● Páginas 480 ● ISBN 9781420003987 ● Editor Jerome O. Nriagu & Piotr Szefer ● Editora CRC Press ● Publicado 2006 ● Carregável 3 vezes ● Moeda EUR ● ID 5696399 ● Proteção contra cópia Adobe DRM
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