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Marion Rutland
Teaching Food Technology in Secondary School [PDF ebook]

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Couverture du Marion Rutland: Teaching Food Technology in Secondary School (PDF)

The introduction of National Curriculum Technology moved away from teaching about food in the context of the home and domestic science, towards commercial food technology. This work offers an evaluation of this development and the required changes of emphasis for teaching.

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Langue Anglais ● Format PDF ● Pages 210 ● ISBN 9781134091300 ● Maison d’édition Taylor and Francis ● Publié 2014 ● Téléchargeable 6 fois ● Devise EUR ● ID 3085014 ● Protection contre la copie Adobe DRM

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