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Marion Rutland
Teaching Food Technology in Secondary School [PDF ebook]

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Sampul Marion Rutland: Teaching Food Technology in Secondary School (PDF)

The introduction of National Curriculum Technology moved away from teaching about food in the context of the home and domestic science, towards commercial food technology. This work offers an evaluation of this development and the required changes of emphasis for teaching.

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Bahasa Inggris ● Format PDF ● Halaman 210 ● ISBN 9781134091300 ● Penerbit Taylor and Francis ● Diterbitkan 2014 ● Diunduh 6 kali ● Mata uang EUR ● ID 3085014 ● Perlindungan salinan Adobe DRM

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