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Marion Rutland
Teaching Food Technology in Secondary School [PDF ebook]

Ondersteuning

Hoes van Marion Rutland: Teaching Food Technology in Secondary School (PDF)

The introduction of National Curriculum Technology moved away from teaching about food in the context of the home and domestic science, towards commercial food technology. This work offers an evaluation of this development and the required changes of emphasis for teaching.

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Taal Engels ● Formaat PDF ● Pagina’s 210 ● ISBN 9781134091300 ● Uitgeverij Taylor and Francis ● Gepubliceerd 2014 ● Downloadbare 6 keer ● Valuta EUR ● ID 3085014 ● Kopieerbeveiliging Adobe DRM

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