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Robert E. Levin & Gopinadhan Paliyath
Food Biotechnology [PDF ebook]

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Copertina di Robert E. Levin & Gopinadhan Paliyath: Food Biotechnology (PDF)

Revised and updated to reflect the latest research and advances available, Food Biotechnology, Second Edition demonstrates the effect that biotechnology has on food production and processing. It is an authoritative and exhaustive compilation that discusses the bioconversion of raw food materials to processed products, the improvement of food

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Lingua Inglese ● Formato PDF ● Pagine 2008 ● ISBN 9781420027976 ● Editore Robert E. Levin & Gopinadhan Paliyath ● Casa editrice CRC Press ● Pubblicato 2005 ● Scaricabile 3 volte ● Moneta EUR ● ID 5697282 ● Protezione dalla copia Adobe DRM

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