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Robert E. Levin & Gopinadhan Paliyath
Food Biotechnology [PDF ebook]

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Cover of Robert E. Levin & Gopinadhan Paliyath: Food Biotechnology (PDF)

Revised and updated to reflect the latest research and advances available, Food Biotechnology, Second Edition demonstrates the effect that biotechnology has on food production and processing. It is an authoritative and exhaustive compilation that discusses the bioconversion of raw food materials to processed products, the improvement of food

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Language English ● Format PDF ● Pages 2008 ● ISBN 9781420027976 ● Editor Robert E. Levin & Gopinadhan Paliyath ● Publisher CRC Press ● Published 2005 ● Downloadable 3 times ● Currency EUR ● ID 5697282 ● Copy protection Adobe DRM

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