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Robert E. Levin & Gopinadhan Paliyath
Food Biotechnology [PDF ebook]

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Обложка Robert E. Levin & Gopinadhan Paliyath: Food Biotechnology (PDF)

Revised and updated to reflect the latest research and advances available, Food Biotechnology, Second Edition demonstrates the effect that biotechnology has on food production and processing. It is an authoritative and exhaustive compilation that discusses the bioconversion of raw food materials to processed products, the improvement of food

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язык английский ● Формат PDF ● страницы 2008 ● ISBN 9781420027976 ● редактор Robert E. Levin & Gopinadhan Paliyath ● издатель CRC Press ● опубликованный 2005 ● Загружаемые 3 раз ● валюта EUR ● Код товара 5697282 ● Защита от копирования Adobe DRM

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Robert E. Levin Gopinadhan Paliyath Anthony Pometto Kalidas Shetty Ames, USA) Pometto Anthony (Iowa State University

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