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Robert E. Levin & Gopinadhan Paliyath
Food Biotechnology [PDF ebook]

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Capa do Robert E. Levin & Gopinadhan Paliyath: Food Biotechnology (PDF)

Revised and updated to reflect the latest research and advances available, Food Biotechnology, Second Edition demonstrates the effect that biotechnology has on food production and processing. It is an authoritative and exhaustive compilation that discusses the bioconversion of raw food materials to processed products, the improvement of food

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Língua Inglês ● Formato PDF ● Páginas 2008 ● ISBN 9781420027976 ● Editor Robert E. Levin & Gopinadhan Paliyath ● Editora CRC Press ● Publicado 2005 ● Carregável 3 vezes ● Moeda EUR ● ID 5697282 ● Proteção contra cópia Adobe DRM

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