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Robert E. Levin & Gopinadhan Paliyath
Food Biotechnology [PDF ebook]

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غلاف Robert E. Levin & Gopinadhan Paliyath: Food Biotechnology (PDF)

Revised and updated to reflect the latest research and advances available, Food Biotechnology, Second Edition demonstrates the effect that biotechnology has on food production and processing. It is an authoritative and exhaustive compilation that discusses the bioconversion of raw food materials to processed products, the improvement of food

€775.17

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لغة الإنجليزية ● شكل PDF ● صفحات 2008 ● ISBN 9781420027976 ● محرر Robert E. Levin & Gopinadhan Paliyath ● الناشر CRC Press ● نشرت 2005 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 5697282 ● حماية النسخ Adobe DRM

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المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

Robert E. Levin Gopinadhan Paliyath Anthony Pometto Kalidas Shetty Ames, USA) Pometto Anthony (Iowa State University

8٬690 كتب إلكترونية في هذه الفئة

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