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Rui M S. Cruz
Practical Food and Research [PDF ebook]

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Cover von Rui M S. Cruz: Practical Food and Research (PDF)

This book provides readers with a realistic approach concerning important food issues in food processing. Each topic covers physical properties, enzymes, microorganisms and vitamins in different food products, as well as their action mechanisms, research analyses, application of innovative technologies and statistical analysis.

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Format PDF ● Seiten 496 ● ISBN 9781617610578 ● Herausgeber Rui M S. Cruz ● Verlag Nova Science Publishers ● Erscheinungsjahr 2016 ● herunterladbar 3 mal ● Währung EUR ● ID 7220014 ● Kopierschutz Adobe DRM

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