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Rui M S. Cruz
Practical Food and Research [PDF ebook]

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Обкладинка Rui M S. Cruz: Practical Food and Research (PDF)

This book provides readers with a realistic approach concerning important food issues in food processing. Each topic covers physical properties, enzymes, microorganisms and vitamins in different food products, as well as their action mechanisms, research analyses, application of innovative technologies and statistical analysis.

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Формат PDF ● Сторінки 496 ● ISBN 9781617610578 ● Редактор Rui M S. Cruz ● Видавець Nova Science Publishers ● Опубліковано 2016 ● Завантажувані 3 разів ● Валюта EUR ● Посвідчення особи 7220014 ● Захист від копіювання Adobe DRM

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Rui M S. Cruz Rui M. S. Cruz Harriet T. Benninghouse Andria G. Rosset

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